The “Grill Guy”: Best BBQ Beans on the Planet – On the House

The “Grill Guy”: Best BBQ Beans on the Planet

By on June 28, 2014

The “Grill Guy” is presented by Saber Grills

Best BBQ Beans On The Planet!


Shopping List:

1 lb. bacon, crisply cooked, blotted on a paper towel,  and coarsely chopped, do not drain

1 lb ground beef, cooked and drained

1 can (16 oz) Bush’s Home Style Beans

1 can (15 oz) Bush’s Spicy Chili Beans

1 can (15 oz) Bush’s Cannelloni White Kidney Beans

1 can (15 oz) Bush’s Great Northern Beans

1 can (15 oz) Bush’s Pinto Or Navy Beans

1 medium onion, chopped

1-16oz bottle Heinz Chili Sauce

8 oz cup Apple Cider vinegar

Drain and rinse the following:

1 can (15 oz) Bush’s Cannelloni White Kidney Beans

1 can (15 oz) Bush’s Great Northern Beans

1 can (15 oz) Bush’s Pinto Or Navy Beans

Spices:

2 teaspoons of Paprika

2-Tablespoons Chili Powder

2-tsp Garlic Powder

1 cup packed brown sugar

Directions:

 Crockpot:

Combine all ingredients in a arge crock pot. Cook on low for about four (4) hours.

Oven:

Bake at 325 degrees for about 1 1/2 – 2 hours

Hints/Tips

Hickory or Maple cured bacon adds a fantastic flavor.  NO turkey bacon or Lite bacon.

Use the Chili Sauce bottle to measure the vinegar.  Fill 16 0z bottle 1Ž2 full and replace the cap.  Use vinegar to rinse bottle.

If at all possible, assemble the night before (do not cook) and store in the fridge overnight uncooked.  Cover tightly with plastic wrap.

If you like a little “Heat”, add your favorite hot sauce.

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